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Passions
Home
Blog
All
Recipes
Spices + Ingredients
Lifestyle, etc.
Travel
The Cookbook
The App
Media
All Media
Video
About
Passions
Featured
Nan-e Barbari (Persian Flatbread)
Nankhatai (South Asian-ish Shortbread Biscuits)
Yemen Honeycomb Bread (Khaliat Nahal)
Nigella + Sesame Seed Granola
Breaking the Fast After Yom Kippur
Peak Berry Season at the Market
Mother's Day Breakfast in Bed
A Bread Dough You Can Use for Everything
Not-So-Traditional Irish Soda Bread
Spiced Ricotta Hotcakes with Pomegranate Molasses
Black Friday Brunch
Squash Toast with Chipotle Honey + Pepitas
Featured
Sugar Plum & Currant Torte
Strawberry Rhubarb Crumble with Ancient Grain Oatmeal + Coconut Sugar
Currant, Pistachio & Coconut Overnight Oats
Butternut Squash & Apple Bread with Maple and Cardamom
Jamaican Ackee & Saltfish
My Breakfast Clafoutis
A Forgotten Food, Seera
My Homemade Nutella
Parsnip Cakes with Spring Garlic & Chile
Frittata with Caramelized Garlic, Squash & Aleppo
Guava & Sweet Cheese Crèpes
Shrimp and Grits
Buttermilk Gruyère Biscuits with Ajwain
Heirloom Tomato Shakshuka
Smoked Peach Chutney
Mandazi (East African Donuts)
Crab & Callaloo Quiche
Homemade Strained Yoghurt
Chili Cheese Toast
Scones with Sorrel Flower Jelly
Champurrado
Crispy Salt and Pepper French Toast
Sweet Apple Couscous
Pomegranate-Rose Milk Pudding
Quick Bread with Bacon, Medjool Dates & Nigella Seeds
Savoury Roasted Cinnamon Popovers